No free refills

Served with onion, cilantro and our green tomatillo sauce

Served with lettuce, cheese & tomato sauce on top

Served with bell pepper, tomato and onion

Green or red sauce

Accompanied with guacamole and sour cream

All meats

Scrambled eggs with our unique homemade pork chorizo

Scrambled eggs with ham

Over medium eggs topped with our delicious pork chile verde & jack cheese

Scrambled eggs with diced tomatoes, onion, bell peppers & shredded beef

Your choice of eggs served with out style of chilaquiles
(fried tortilla chips cooked with glazed onion, fresh tomato & guajillo sauce)
with melted jack cheese on top

Fried tortilla chips cooked with glazed onion, fresh tomato & guajillo sauce,
accompanied with rice and beans

Scrambled egg served with fried diced tomato, glazed onion and mexican paddle cactus

Fresh daily

Boneless chicken quarter leg seasoned with garlic salt, pepper & cooked on the griddle.

Accompanied with rice, beans and fresh guacamole, and choice of tortillas

Our mole poblano sauce is mildly spicy & sweet. It’s a smooth and creamy sauce cooked
with roasted guajillo & California peppers, a hint of Mexican chocolate, other herbs and spices.
Served with chunks of chicken breast, rice, beans and lemon marinated onion

Grilled chicken breast, lettuce, fresh tomato, bell pepper and sprinkled jack cheese

Breaded chicken quarter leg, golden fried to perfection on the griddle.

Served with beans, fresh guacamole, fries & choice of tortillas

Breaded chicken quarter leg, golden fried to perfection on the griddle.

Served with beans and our delicious chilaquiles

Bell peppers (yellow, green and red), tomato, onions

Boneless chicken quarter leg seasoned with fresh tomatoes, onion & bell peppers

Tender skirt steak  seasoned with garlic, salt & pepper

Delicious fresh shrimp served  with sizzling, onion, tomatoes and bell peppers

Beef and chicken chunks cooked with fresh tomatoes, onion and bell peppers,
seasoned with garlic, salt and pepper

Beef and chicken chunks with  shrimp, cooked with fresh tomatoes, onion and
bell peppers, seasoned with garlic, salt and pepper

Delicious chunks of pork shoulder cooked with a mixture of poblano peppers,
green tomatoes, garlic, bay leaves and other herbs and spices. (Mildly spicy)

Pork ribs cooked in tomatillo  and guajillo pepper sauce

Citrus marinated pork with garlic and spices then braised till tender

Marinated pork with California peppers, hint of cinnamon, cloves, garlic and beer

Pork rinds cooked in a yellow pepper sauce

Shredded beef cooked with bell peppers, onion and tomatoes, topped with melted jack cheese

Chunks of beef skirt steak cooked with sizzling  bell peppers, onion and tomatoes

Tender skirt steak seasoned with garlic, salt & pepper.
Served with fresh guacamole, beans, grilled spring onion & chile guero
as well as a side of our jack cheese chilaquiles

Tender skirt steak seasoned with garlic, salt & pepper.
Served with fresh guacamole, rice and beans.

Breaded tender skirt steak, fried to perfection.
Served with fresh guacamole, beans, fries and choice of tortillas.

Breaded tender skirt steak, fried to perfection.
Served with fresh guacamole, beans and our delicious
jack cheese chilaquiles.

Served with fries, rice, tortilla and salad in the same plate

Fish bass

Fish bass

Breaded filet, golden fried to perfection / Fish bass

Fresh cooked tomatoes, onion and garlic are what gives that special flavor to the broth.
It's served with carrots, celery and potatoes

Fresh cooked tomatoes, onion and garlic are what gives that special flavor to the broth.

It's served with carrots, celery and potatoes

Fresh cooked tomatoes, onion and garlic are what gives that special flavor to the broth.
It's served with carrots, celery and potatoes

Collar fish, shrimp, octopus, crab legs, green shell mussles, clam & abuloni.

Fresh cooked tomatoes, onion and garlic are what gives that special flavor to the broth.

It's served with carrots, celery and potatoes

Served with sizzling onion, tomato and bell peppers

Served with delicious spicy chipotle sauce

Breaded shrimp, golden fried to perfection

Garlic buttered shrimp

Add Macho $6

Goat meat, bathed in broth

Lamb shank smothered in our guajillo and  california pepper adobo sauce.
This great dish is accompanied with cilantro and onion on the side as well as a cup of consomme broth

One pound of lamb ribs smothered in our guajillo and California pepper adobo sauce.
This great dish is accompanied with cilantro and onion on the side as well as a cup of consomme broth

Mixture of goat meat smothered in our guajillo  and California pepper adobo sauce.
This great dish is accompanied with cilantro and onion on the side as well as a cup of consomme broth

Our revolcada is cooked on the griddle with sizzling glazed onion and serrano peppers to give it an extra kick,
and just before we take it off the griddle we add a bit of broth to enhance the flavor.
This dish is accompanied with cilantro and onion on the side as well as a cup of consomme broth

Goat meat accompanied with cilantro and  onion on the side as well as a cup of consomme broth

(without hominy)

Saturday and Sunday only!

Chicken or beef topped with guacamole, sour cream, red sauce and sprinkles of jack cheese

Rice and beans

Chicken, beef or pork

Shredded beef or chicken

Cheese, chicken or beef

Cheese, chicken or beef

Topped with sour cream

Flour tortilla, topped with guacamole,
sour cream, red sauce and sprinkled jack cheese

Topped with green and red sauce, jack cheese to top it off

Red or green sauce on top

(3 per order)
Chicken or beef on corn tortilla with guacamole on top

Chicken or cheese

Chicken, beef, pork or cheese with guacamole on top

Served with rice, sour cream, guacamole & lettuce

Flour Tortilla.
Served with rice, sour cream, guacamole & lettuce

Served with rice, sour cream, guacamole & lettuce

Served with rice, sour cream, guacamole & lettuce

Served with rice, sour cream, guacamole & lettuce

Add Chicken $4